EXCLUSIVE VENUE USE
Nick’s Restaurant & Bar Group offers the opportunity to hire our iconic waterfront restaurants for exclusive use, reserving the entire venue against a striking Darling Harbour backdrop for your event. Choose from Nick’s Seafood Restaurant, Adria Bar Restaurant or I’m Angus Steakhouse each capturing the essence of Sydney dining at its finest. With unparalleled harbour views and a commitment to the freshest locally sourced Australian produce, exclusive venue hire allows you to transform our restaurants into your own private space—perfect for celebrations, corporate events and milestone occasions.
Explore our diverse menu offerings or entrust our chefs to curate a bespoke dining experience, tailored to your tastes, style, and event vision, supported by our dedicated event coordination team delivering seamless service for premium waterfront events. For more information, view our 2026 Look Book, complete the Enquiry Form, or contact our events team on 1300 989 989.
EXCLUSIVE VENUE OPTIONS
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PRAWN STATION
Indulge in the finest Australian prawns, meticulously prepared and served with vibrant, zesty dipping sauces.
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BBQ STATION
Experience the sizzle and aroma of mouth-watering BBQ lamb and chicken souvlaki, guaranteed to be a hit with every crowd.t
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SOUTHERN FRIED CHICKEN STATION
Enjoy a southern-style feast with crispy chicken wings, tenders and popcorn chicken, served with an array of flavourful sauces for dipping.
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PIGLET or LAMB STATION
Indulge in the spectacle of a whole pig or lamb roasted on a spit, carved to order and served in warm pita bread with an assortment of condiments.
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PAELLA STATION
Transport your taste buds to Spain with our sumptuous seafood paella featuring mussels, squid, prawns and market fish, infused with aromatic spices and fresh vegetables.
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CHINESE WOK STATION
Savour the flavours of Asia with noodle boxes filled with your choice of beef and vegetables or vegetarian Hokkien noodles, served with chopsticks for an authentic experience.
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MINI FISH & CHIP STALL
Dive into freshly cooked fish and chips served with a variety of sauces, bringing a seaside delight to your event.
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NY STYLE HOT DOG STAND
Treat yourself to loaded NY style hot dogs in soft brioche buns, topped with melted cheese, onion, and an assortment of sauces for a classic taste of the city.
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CHARCUTERIE & ANTIPASTO STATION
Delight in a selection of cured meats, cheeses, pickles and relishes, elegantly presented alongside an array of breads and crackers for a sophisticated grazing experience.
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SUSHI & SASHIMI STATION
Embark on a journey to Hawaii with customizable poke bowls featuring your choice of salmon or tuna, paired with rice, seasonal vegetables and umami-packed sauces.
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DESSERT STATION
Conclude your culinary adventure with a decadent array of sweet treats, including a dairy milk chocolate fountain, freshly baked profiteroles, delicate eclairs, indulgent cannoli’s, and an assortment of miniature cupcakes and petit fours.
- Event Production & Audio-Visual
- Live Performances
- Roaming Entertainment
- Masters of Ceremonies
- Table Decor
- Dance Floors
- Flower Arrangements
- Disability Access
- Wifi
- Bar Tab & Drinks Packages
- Customisable Menus
- Cocktail or Sit Down Events
- Interactive Food Stations
- Personalised Cakes
- Displays & Props
- Food Styling
- Seminars & Conferences
- Cocktail Parties
- Awards & Gala Dinners
- Incentive Programs
- End of Year Parties
- Team Building Events
- Product Launches
- Fundraising & Charity Events
- Group Breakfast Events
- Staff Parties
- Networking Events
- VIP Events
- Exclusive Events
- Corporate Lunch and Dinners
- Birthdays
- Weddings
- Engagement Parties
- School Formals
- After Parties
- University Balls
- Anniversaries
- Christenings
- Baby Showers
- Reunions
- Hen's Parties
- Buck's Parties
- Wedding Anniversary
- Christmas Parties
- Cocktail Making Classes
- New Years Eve Parties
- Cocktail or Sit Down Events
- Exclusive Events































